BAR MENU
4PM-CLOSE
Potato Chips
truffle creme fraiche - sea salt 12
Deviled Eggs (3)
dijon - smoked trout roe - dill 12
Roasted Beet Salad
arugula - goat cheese - cider vinaigrette 16
Salumi & Cheese
imported and local meats & cheeses - foccacia - olives 16
Testaroli Pasta
mushroom - leek - marsala - egg yolk 13
Crabcake
tartar sauce - violet mustard - caperberries 22
Oysters(6)
yuzu mignonette - lemon 24
Tuna Tartare
pickled fresno chili - Thai basil - coconut lemongrass broth 22
8oz Hartley Burger
charred onion - sharp cheddar - dijonaise - herbed french fries 24
30 Day Dry Aged Beef
8 oz strip loin - mixed greens - sherry vinaigrette 42